Black pepper and spice on the nose, complemented by scents of wild flowers, plums and fynbos, the South African equivalent of Garrigues. The palate is fresh and dry, with black plum and sour cherry fruit and hints of cocoa. Bright acidity and firm tannins balance the taut, concentrated fruit leading to a stony minerality on the long finish. Elegant with great length, a true vin de garde.

Vintage 2018
Region - Stellenbosch, South Africa
Vegan and Vegetarian